The Brazil works on the same principle as all coffee presses. It combines coarse ground coffee with water that is just off of a boil. This combination along with 4 minutes of extraction time allows the oil and acids that give the coffee it's flavor to be completely extracted so you get a balanced and flavorful cup of coffee each time. After 4 minutes, just press and enjoy. There are no paper filters to soak up the oils, and cleanup is a snap. The 3 Cup Press is 12 oz and yields 3 - 4 oz. cups of coffee.
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